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The singularly most delicious things I have ever eaten anywhere

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Grilled Cheese with Tomato Basil Soup // Provence, Nashville TN

This might possibly be the world’s most perfect grilled cheese sandwich paired with the best ever homemade tomato soup.  This sandwich is made from four cheeses melted into one deliciously Continue reading →

Ice Cream Sandwich Less Cropped

Orchid Vanilla Ice Cream Sandwich // Jeni’s, Nashville TN

Creamy white orchid vanilla ice cream with a yummy black currant jam center sandwiched between two incredibly soft, cakey, Paris-style almond macaroons.  It is every bit as delicious as it looks.

Tortilla Soup

Mexico City Tortilla Soup // Mas Tacos, Nashville TN

What makes this soup soooooo good? Every ingredient in it and the combination thereof. People line up for the fantastic tacos at this well-loved food-truck-turned-storefront in East Nashville with good Continue reading →

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Belly Ham Pizza with Fried Egg // City House, Nashville TN

This pizza is so delicious it’s stupid.  The crust is soft and crisp, the circles of mozzarella are heavenly, the belly ham (made in-house by chef Tandy Wilson, who specializes Continue reading →

White Chocolate

White Hot Chocolate with Lavender and Lemon Myrtle // Vosges, Chicago IL

Rich, luxurious white hot chocolate infused with lavender and lemon myrtle.  As a rule, I’m not a fan of white chocolate–I have nothing against the taste, I just don’t think Continue reading →

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Brunch Buffet // Bin 36, Chicago IL

I can’t say enough about how fantastic this brunch is.  Seriously, I bow to this brunch.   While growing up in Toronto, my family used to go to an incredible Continue reading →

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Mexican Chocolate Cupcake // Sugar Bliss, Chicago IL

Dark chocolate cake with chocolate cinnamon chile buttercream frosting topped with a red hot. The thing about Sugar Bliss is the icing, which is so delicious they actually sell it Continue reading →

Mobdy Dick Croppsed

Moby Dick Roll // Wakamono, Chicago IL

Spicy Hokkaido scallops, avocado and cucumber topped with pepper-seared albacore tuna makes for a scrumptious combination of flavours and textures.  In general, I have become pretty predictable when it comes to Continue reading →

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Butcher Burger // Smith & Wollensky, Chicago IL

If, like me, you see a direct correlation between the juicyness and the deliciousness of a burger, you will understand why I am a huge fan of the Wollensky Butcher Continue reading →

Tac Quick

Chicken with Crispy Basil // Tac Quick, Chicago IL

Spicy ground chicken with whole crisp fried basil leaves served over deep-fried black duck eggs and sticky white rice.  The minced chicken is so delicious it would taste good sprinkled Continue reading →

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